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Farklı soslarda vakum paketlenmiş kerevit (Astacus leptodactlus Esch., 1823 )'in raf ömrünün belirlenmesi / The determination of shelf life of crayfish (Astacus leptodactylus Esch., 1823) vacuum packaged in different sauce


Farklı soslarda vakum paketlenmiş kerevit (Astacus leptodactlus Esch., 1823 )'in raf ömrünün belirlenmesi / The determination of shelf life of crayfish (Astacus leptodactylus Esch., 1823) vacuum packaged in different sauce

VİLDAN SERTKAYA
URI: http://hdl.handle.net/11508/17408
Date: 2013

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University of Fırat
23119
Elazığ-Merkez
TURKEY