Evaluation of aqueous humor and serum cortistatin levels in diabetic patients with and without diabetic retinopathy

dc.contributor.authorBalbaba, Mehmet
dc.contributor.authorUlas, Fatih
dc.contributor.authorErdag, Murat
dc.contributor.authorYildirim, Hakan
dc.contributor.authorCeliker, Ulku
dc.contributor.authorAydin, Suleyman
dc.date.accessioned2026-08-12T17:18:18Z
dc.date.issued2021
dc.departmentFırat Üniversitesi
dc.description.abstractPurpose: To evaluate the aqueous humor and serum cortistatin levels in diabetic patients with and without diabetic retinopathy and its relationship with various metabolic markers that have been reported to be associated with diabetes mellitus. Methods: The current study included 20 diabetes mellitus patients with diabetic retinopathy, 20 diabetes mellitus patients without diabetic retinopathy, and 20 healthy control subjects with the same sex and age characteristics. Aqueous humor and serum cortistatin, fasting blood glucose, hemoglobinA1c, 25-hydroxyvitamin D levels, blood lipid profiles, and body mass index were measured in all subjects. Results: In diabetic patients with and without diabetic retinopathy and in healthy control subjects, the mean aqueous humor cortistatin levels were 25.55 +/- 2.03, 27.71 +/- 2.01, and 32.76 +/- 3.43 ng/mL, respectively. Likewise, the mean serum cortistatin levels were 6.16 +/- 1.08, 6.57 +/- 1.00, and 7.56 +/- 1.51 ng/mL, respectively. Aqueous humor cortistatin levels were decreased in diabetic patients with and without diabetic retinopathy when compared to healthy controls (p < 0.001). Although aqueous humor cortistatin levels tended to be reduced in diabetic patients with diabetic retinopathy, the difference was not statistically significant between diabetic patients with and without diabetic retinopathy (p = 0.147). Serum cortistatin levels were not statistically significant between diabetic patients with and without diabetic retinopathy and healthy control subjects (p = 0.166). Body mass index, fasting blood glucose, and hemoglobinA1c levels were significantly different between the groups (p < 0.05 for all parameters tested). Conclusion: Aqueous humor cortistatin levels were decreased in diabetic patients with and without diabetic retinopathy. The results suggest that a local decrease in the amount of cortistatin may play a role in the pathogenesis of diabetic retinopathy.
dc.identifier.doi10.1177/1120672119894847
dc.identifier.endpage642
dc.identifier.issn1120-6721
dc.identifier.issn1724-6016
dc.identifier.issue2
dc.identifier.orcid0000-0003-4468-3985
dc.identifier.orcid0000-0001-6951-8260
dc.identifier.pmid31822132
dc.identifier.scopus2-s2.0-85077306200
dc.identifier.scopusqualityQ2
dc.identifier.startpage638
dc.identifier.urihttps://doi.org/10.1177/1120672119894847
dc.identifier.urihttps://hdl.handle.net/11508/52994
dc.identifier.volume31
dc.identifier.wosWOS:000502200000001
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherSage Publications Ltd
dc.relation.ispartofEuropean Journal of Ophthalmology
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20260511
dc.subjectBody mass index
dc.subjectcortistatin
dc.subjectdiabetes mellitus
dc.subjectdiabetic retinopathy
dc.subjectglucose
dc.subjectvitamin D
dc.subjectblood lipid
dc.titleEvaluation of aqueous humor and serum cortistatin levels in diabetic patients with and without diabetic retinopathy
dc.typeArticle

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