The therapeutic effects and antioxidant properties of epigallocatechin-3 gallate: A new review

dc.contributor.authorBeyaz, Seda
dc.contributor.authorGok, Ozlem
dc.contributor.authorAslan, Abdullah
dc.date.accessioned2026-08-12T16:07:45Z
dc.date.issued2022
dc.departmentFırat Üniversitesi
dc.description.abstractThe aim of this review is to investigate the possible protective and preventive effects of epigallocatechin-3 gallate (EGCG) in terms of human health including hepatoprotective, neuroprotective, cardioprotective, nephrotoxicity and anticancer effects. Green tea is one of the most consumed beverages in many countries, especially in Turkey and it plays protective roles in the treatment of various diseases via the polyphenol it contains. It is known that EGCG, which is the main bioactive polyphenol in green tea, has versatile bioactivities. It has been determined that EGCG has the highest free radical scavenging ability among common phenolic compounds. It regulates gene expression and molecular signaling pathways by inhibiting oxidative stress and inflammation. In addition, it prevents cell death by suppressing cytokine production and neutrophil migration in inflammatory diseases. With the studies conducted in the last decade, it has been determined that EGCG has anticancer, antioxidative, antiinflammatory, antidiabetic, antitumor, antihypertensive and neuroprotective activities. Especially, its anticancer effect has been found to have chemopreventive and chemotherapeutic activities in various cancer types such as colon, lung and breast cancer with in vivo and in vitro studies conducted to investigate molecular targets. This review was written to examine the possible protective and preventive effects of EGCG in terms of human health, including its hepatoprotective, neuroprotective, cardioprotective, nephrotoxicity and anticancer effects. © IJSM 2022.
dc.identifier.doi10.21448/ijsm.1017559
dc.identifier.endpage136
dc.identifier.issn2148-6905
dc.identifier.issue2
dc.identifier.scopus2-s2.0-85136162231
dc.identifier.scopusqualityQ3
dc.identifier.startpage125
dc.identifier.trdizinid1130939
dc.identifier.urihttps://doi.org/10.21448/ijsm.1017559
dc.identifier.urihttps://search.trdizin.gov.tr/tr/yayin/detay/1130939
dc.identifier.urihttps://hdl.handle.net/11508/40877
dc.identifier.volume9
dc.indekslendigikaynakScopus
dc.indekslendigikaynakTR-Dizin
dc.language.isoen
dc.publisherPamukkale University
dc.relation.ispartofInternational Journal of Secondary Metabolite
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_Scopus_20260511
dc.subjectAnticancer; Antioxidant; Epigallocatechin-3-gallate; Green tea; Polyphenol
dc.titleThe therapeutic effects and antioxidant properties of epigallocatechin-3 gallate: A new review
dc.typeReview Article

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