The comparison of fatty acids, fat-soluble vitamins and cholesterol in the muscle of wild caught, cage and pond reared rainbow trout (Oncorhynchus mykiss W., 1792)

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dc.contributor.authorUral, M. S.
dc.contributor.authorCalta, M.
dc.contributor.authorParlak, A. E.
dc.date.accessioned2026-08-12T17:04:46Z
dc.date.issued2017
dc.departmentFırat Üniversitesi
dc.description.abstract[Abstract Not Available]
dc.identifier.endpage440
dc.identifier.issn1562-2916
dc.identifier.issue1
dc.identifier.orcid0000-0002-1652-8972
dc.identifier.orcid0000-0002-2579-9985
dc.identifier.orcid0000-0003-4966-4310
dc.identifier.scopus2-s2.0-85016775125
dc.identifier.scopusqualityQ3
dc.identifier.startpage431
dc.identifier.urihttps://hdl.handle.net/11508/48849
dc.identifier.volume16
dc.identifier.wosWOS:000396492400032
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherIranian Fisheries Science Research Inst-Ifsri
dc.relation.ispartofIranian Journal of Fisheries Sciences
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20260511
dc.subjectOncorhynchus mykiss
dc.subjectRainbow trout
dc.subjectFatty acid
dc.subjectCholesterol
dc.subjectFat-soluble vitamins
dc.titleThe comparison of fatty acids, fat-soluble vitamins and cholesterol in the muscle of wild caught, cage and pond reared rainbow trout (Oncorhynchus mykiss W., 1792)
dc.typeArticle

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