VITAMIN CONTENTS OF SOME Salvia L. TAXA GROWING IN TURKEY

dc.contributor.authorSari, Aysel
dc.contributor.authorKursat, Murat
dc.contributor.authorCivelek, Semsettin
dc.contributor.authorEmre, Irfan
dc.date.accessioned2026-08-12T17:03:28Z
dc.date.issued2009
dc.departmentFırat Üniversitesi
dc.description.abstract[Abstract Not Available]
dc.identifier.doi10.1007/s10600-010-9468-x
dc.identifier.endpage946
dc.identifier.issn0009-3130
dc.identifier.issue6
dc.identifier.scopus2-s2.0-77951446316
dc.identifier.scopusqualityQ3
dc.identifier.startpage944
dc.identifier.urihttps://doi.org/10.1007/s10600-010-9468-x
dc.identifier.urihttps://hdl.handle.net/11508/48326
dc.identifier.volume45
dc.identifier.wosWOS:000273981000051
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherSpringer
dc.relation.ispartofChemistry of Natural Compounds
dc.relation.publicationcategoryDiğer
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20260511
dc.subjectFatty-Acid
dc.subjectAntioxidant Activities
dc.subjectBeta-Carotene
dc.subjectSeed Oils
dc.subjectExtracts
dc.subjectCapacity
dc.titleVITAMIN CONTENTS OF SOME Salvia L. TAXA GROWING IN TURKEY
dc.typeEditorial

Dosyalar