The effect of buparvaquone treatment on the levels of some antioxidant vitamins, lipid peroxidation and glutathione peroxidase in cattle with theileriosis

dc.contributor.authorNaziroglu, M
dc.contributor.authorSaki, CE
dc.contributor.authorSevgili, M
dc.date.accessioned2026-08-12T16:34:04Z
dc.date.issued1999
dc.departmentFırat Üniversitesi
dc.description.abstractPlasma levels of vitamins A, E, beta carotene, both plasma and erythrocyte glutathione peroxidase (GSHPx), lipid peroxidation (LPO) and reduced glutathione (GSH) were investigated in cattle naturally infected with Theileria annulata and treated with buparvaquone. There were two groups each containing 30 cattle. Naturally infected cattle were used in the second group. Buparvaquone (2.5 mg/kg body weight) was administered to animals in the second group. Blood samples were taken from control animals, and immediately before treatment, and from animals 10 days after the injection of buparvaquone. Detection of the infected animals was carried out by blood smears. Plasma vitamins A, E, beta carotene, both plasma and erythrocyte GSHPx, LPO and GSH levels were determined. The levels of LPO in plasma and erythrocyte samples were significantly (P < 0.05, P < 0.01) higher after treatment than in either control animals or before treatment. Plasma levels of antioxidant vitamins, vitamin E and beta carotene were significantly (P < 0.05, P < 0.01) lower after treatment than in either control animals or before treatment, while the vitamin E level was found to be higher before treatment than in either the control group or animals after treatment (P < 0.05, I) < 0.01). The levels of vitamin A in plasma and the activity of GSHPx and GSH in both plasma and erythrocytes in control animals after and before treatment did not differ significantly. In conclusion, we observed that there was a decreased plasma level of vitamin E and beta carotene and an increased level of LPO in cattle treated with buparvaquone. Buparvaquone might function in the treatment of Theileria annulata by forming free radicals.
dc.identifier.endpage239
dc.identifier.issn0931-1793
dc.identifier.issue4
dc.identifier.orcid0000-0003-0887-6974
dc.identifier.pmid10379233
dc.identifier.scopus2-s2.0-0033125673
dc.identifier.scopusqualityN/A
dc.identifier.startpage233
dc.identifier.urihttps://hdl.handle.net/11508/44294
dc.identifier.volume46
dc.identifier.wosWOS:000080439800002
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherWiley
dc.relation.ispartofJournal of Veterinary Medicine Series B-Infectious Diseases and Veterinary Public Health
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20260511
dc.subjectSelenium
dc.subjectErythrocytes
dc.subjectQinghaosu
dc.subjectLiver
dc.subjectMice
dc.subjectCombination
dc.subjectFalciparum
dc.subjectParasites
dc.subjectInvitro
dc.subjectDamage
dc.titleThe effect of buparvaquone treatment on the levels of some antioxidant vitamins, lipid peroxidation and glutathione peroxidase in cattle with theileriosis
dc.typeArticle

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