Elements in Mediterranean mussels from Istanbul and exposure assessment

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dc.contributor.authorTurkoglu, Semra
dc.contributor.authorKaya, Gokce
dc.contributor.authorYaman, Mehmet
dc.date.accessioned2026-08-12T17:37:05Z
dc.date.issued2023
dc.departmentFırat Üniversitesi
dc.description.abstractIn this study, concentrations of elements were determined in edible tissues of Mytilus galloprovincialis by means of inductively coupled plasma mass spectrometry (ICP-MS). The mean levels (mg kg(-1)) of 0.67 for Cd, 6.9 for As, 0.79 for Pb, 2 for Ni, and 42.6 for Zn exceeded the maximum limits in the digestive glands. Also, the mean concentrations of Cd and As in muscle and of Cd and Ni in gills were above the maximum limits. The highest value was found for As in a digestive gland, with 65.4% of the Provisional Tolerable Weekly Intake. In addition, the lowest percentage belonged to Zn with 0.2% of PTWI in muscles and 0.3% of PTWI in gills of the mussels. Mercury concentrations were well below legal limits.
dc.description.sponsorshipFirat University Scientific Research Project Council of Turkey [SYO.15.03]
dc.description.sponsorshipFinance of this research has been provided by the Firat University Scientific Research Project Council of Turkey (Project number: SYO.15.03)
dc.identifier.doi10.1080/19393210.2022.2124460
dc.identifier.endpage49
dc.identifier.issn1939-3210
dc.identifier.issn1939-3229
dc.identifier.issue1
dc.identifier.orcid0000-0003-1572-8160
dc.identifier.pmid36214367
dc.identifier.scopus2-s2.0-85139818057
dc.identifier.scopusqualityQ2
dc.identifier.startpage42
dc.identifier.urihttps://doi.org/10.1080/19393210.2022.2124460
dc.identifier.urihttps://hdl.handle.net/11508/58166
dc.identifier.volume16
dc.identifier.wosWOS:000865656100001
dc.identifier.wosqualityQ2
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherTaylor & Francis Ltd
dc.relation.ispartofFood Additives & Contaminants Part B-Surveillance
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20260511
dc.subjectMytilus galloprovincialis
dc.subjectelements
dc.subjectbioindicator
dc.subjectheavy metals
dc.subjectICP-MS
dc.subjectmussels
dc.titleElements in Mediterranean mussels from Istanbul and exposure assessment
dc.typeArticle

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