Dietary chestnut bee pollen as an immunostimulant for rainbow trout (Oncorhynchus mykiss): Effects on the growth, haematological values, immune response, oxidant/ antioxidant status, and survival against Aeromonas salmonicida subsp. achromogenes

dc.contributor.authorIspir, Unal
dc.contributor.authorYonar, Serpil Mise
dc.contributor.authorYonar, M. Enis
dc.contributor.authorSilici, Sibel
dc.date.accessioned2026-08-12T16:58:04Z
dc.date.issued2023
dc.departmentFırat Üniversitesi
dc.description.abstractThe present study was designed to assess the influence of dietary supplementation with chestnut bee pollen at various levels in rainbow trout, Oncorhynchus mykiss. For two weeks feeding period, a total of 300 fish were allocated into 12 fiberglass tanks and divided into four equal groups, three replicates each, with chestnut bee pollen (BP) dietary inclusion as follows; the fish group was given a basal diet (C); fish group fed a diet supplemented with BP 1% (BP-1); fish group fed a diet supplemented with BP 2% (BP-2); and fish group fed a diet supplemented with BP 4% (BP-3). At the end of the experiment, growth, haematological values, immune status, antioxidant status, and survival rate against Aeromonas salmonicida subsp. achromogenes were evaluated. Dietary supplementation with chestnut bee pollen significantly improves growth performance. Fish fed the diets containing chestnut bee pollen had higher the haematological values than those fed the control diet. The results showed that all the immunological parameters in the groups fed with chestnut bee pollen were significantly higher when compared to the control group. Moreover, dietary chestnut bee pollen increased disease resistance against Aeromonas salmonicida subsp. achromogenes compared to the control group. The tissue SOD, CAT and GSH-Px activities of groups fed with chestnut bee pollen significantly enhanced when compared with the control groups. In contrast, the tissue MDA levels in all groups fed with chestnut bee pollen were significantly decreased. The best values for the antioxidant parameters were determined in the groups fed with 2 and 4% of chestnut bee pollen. Overall, these findings suggest that dietary chestnut bee pollen enhances the growth, the haematological values, the immune and antioxidant response and increases disease resistance against rainbow trout.
dc.identifier.doi10.14715/cmb/2023.69.10.26
dc.identifier.endpage188
dc.identifier.issn0145-5680
dc.identifier.issn1165-158X
dc.identifier.issue10
dc.identifier.orcid0000-0001-9519-4247
dc.identifier.orcid0000-0003-2736-5731
dc.identifier.pmid37953565
dc.identifier.scopus2-s2.0-85176722381
dc.identifier.scopusqualityQ4
dc.identifier.startpage179
dc.identifier.urihttps://doi.org/10.14715/cmb/2023.69.10.26
dc.identifier.urihttps://hdl.handle.net/11508/46710
dc.identifier.volume69
dc.identifier.wosWOS:001104303300022
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherC M B Assoc
dc.relation.ispartofCellular and Molecular Biology
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_WoS_20260511
dc.subjectAntioxidant status
dc.subjectfish
dc.subjecthaematol-ogy
dc.subjectimmunity
dc.subjectpollen
dc.titleDietary chestnut bee pollen as an immunostimulant for rainbow trout (Oncorhynchus mykiss): Effects on the growth, haematological values, immune response, oxidant/ antioxidant status, and survival against Aeromonas salmonicida subsp. achromogenes
dc.typeArticle

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