Beekeeping Activities II: The Evaluaton of Beekeeping Activities in terms of Beekeeper Preferences, Production Quality and Bee Diseases in Malatya Province

dc.contributor.authorSeker, Ibrahim
dc.contributor.authorKoseman, Abdurrahman
dc.contributor.authorKarlidag, Semiramis
dc.contributor.authorAygen, Selami
dc.date.accessioned2026-08-12T17:17:31Z
dc.date.issued2017
dc.departmentFırat Üniversitesi
dc.description.abstractThis research was conducted to determine the conditions of beekeeping in Malatya in caring, feeding, breeding and production activities. Face to face interviews with 149 beekeepers were applied by using the random sampling method in selected registered beekeepers to Beekeeping Registration System (BRS). In this study, it is found that 83.7 % of beekeepers use Standard Langstroth Hives, 15.4 % produce bee productions except honey, 57.0 % renovate queen bee once in two years and 83.9 % buy queen bee but not breed it. In this study, it is determined that breeders use 80.5 % Caucasian crossbred bee, and 79.2 % breeders do not use simple selection. In the current study, it is calculated that the ratio of 97.3 % sucrose is used for syrup making, the most common bee disease is varroosis (47.8 %), 69.1 % beekeeping do not have records, 90.5 % of keepers are strollers and 35.2 % do not consider themselves having sufficient beekeeping knowledge and practice. To have a better beekeeping in Malatya, it is necessary to use efficient and local adapted races, give importance to breeding queen bees, keep business records, encourage the production of bee products except honey, fight for the diseases densely and conduct courses, trainings and information activities for beekeepers extensively.
dc.identifier.endpage63
dc.identifier.issn1302-7050
dc.identifier.issn2146-5894
dc.identifier.issue2
dc.identifier.orcid0000-0001-6491-9962
dc.identifier.scopus2-s2.0-85044741262
dc.identifier.scopusqualityQ3
dc.identifier.startpage54
dc.identifier.trdizinid267817
dc.identifier.urihttps://hdl.handle.net/11508/52701
dc.identifier.volume14
dc.identifier.wosWOS:000453165700007
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakTR-Dizin
dc.language.isotr
dc.publisherUniv Namik Kemal
dc.relation.ispartofJournal of Tekirdag Agriculture Faculty-Tekirdag Ziraat Fakultesi Dergisi
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20260511
dc.subjectBeekeeping
dc.subjectQueen Bee
dc.subjectHoney bee (Apis mallifera L.)
dc.subjectVarroosis
dc.titleBeekeeping Activities II: The Evaluaton of Beekeeping Activities in terms of Beekeeper Preferences, Production Quality and Bee Diseases in Malatya Province
dc.title.alternativeArıcılık faaliyetleri II: Malatya İlinde arıcılık faaliyetlerinin yetiştirici tercihleri, üretim nitelikleri ve arı hastalıkları kapsamında değerlendirilmesi
dc.typeArticle

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