Composition of the essential oil of Teucrium parviflorum L. (Lamiaceae) from Turkey
| dc.contributor.author | Bagci, Eyup | |
| dc.contributor.author | Hayta, Sukru | |
| dc.contributor.author | Yazgin, Ayse | |
| dc.contributor.author | Dogan, Gulden | |
| dc.date.accessioned | 2026-08-12T16:35:54Z | |
| dc.date.issued | 2011 | |
| dc.department | Fırat Üniversitesi | |
| dc.description.abstract | The essential oil of the aerial parts of Teucrium parviflorum L. (Lamiaceae) from Turkey was analyzed by GC and GC/MS system. The oil was obtained by hydrodistillation with clevenger apparatus. Thirty three components, representing (80.7%) of the oils, were characterized. The main components were beta-caryophyllene (18.6%), germacrene D (9.2%), caryophyllene oxide (8.8%) and bicyclogermacrene (6%). The results were discussed with the genus pattern in means of medicinal purpose and natural products. | |
| dc.identifier.endpage | 3460 | |
| dc.identifier.issn | 1996-0875 | |
| dc.identifier.issue | 15 | |
| dc.identifier.orcid | 0000-0002-1824-9424 | |
| dc.identifier.scopus | 2-s2.0-84860393782 | |
| dc.identifier.scopusquality | N/A | |
| dc.identifier.startpage | 3457 | |
| dc.identifier.uri | https://hdl.handle.net/11508/45073 | |
| dc.identifier.volume | 5 | |
| dc.identifier.wos | WOS:000297462800017 | |
| dc.identifier.wosquality | N/A | |
| dc.indekslendigikaynak | Web of Science | |
| dc.indekslendigikaynak | Scopus | |
| dc.language.iso | en | |
| dc.publisher | Academic Journals | |
| dc.relation.ispartof | Journal of Medicinal Plants Research | |
| dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.snmz | KA_WoS_20260511 | |
| dc.subject | Teucrium parviflorum | |
| dc.subject | lamiaceae | |
| dc.subject | essential oil | |
| dc.subject | beta-caryophyllene | |
| dc.subject | germacrene D | |
| dc.title | Composition of the essential oil of Teucrium parviflorum L. (Lamiaceae) from Turkey | |
| dc.type | Article |







