EXPERIMENTALLY INVESTIGATION OF THE EFFECT OF A SQUARE CROSS-SECTIONAL OBSTACLE LOCATED IN A CHANNEL ON HEAT TRANSFER

dc.contributor.authorGul, Hasan
dc.contributor.authorEvin, Duygu
dc.contributor.authorTanyildizi, Vedat
dc.date.accessioned2026-08-12T17:25:32Z
dc.date.issued2006
dc.departmentFırat Üniversitesi
dc.description.abstractIn the present study, the effects of a square cross-sectional obstacle, located before the heated zone of a rectangular channel normal to the flow direction and parallel to the heated surface, on heat transfer and friction characteristics are investigated, experimentally. The experiments were conducted for Re number in the range of 3.10(3)<15.10(3). It was seen that, the size and location of the obstacle, which can be changed vertically and horizontally, affect heat transfer. Optimum parameters that cause maximum heat transfer enhancement were determined. 142 % heat transfer enhancement was obtained with the obstacle for optimum conditions while increase in friction factor was 200 %.
dc.identifier.endpage73
dc.identifier.issn1304-7205
dc.identifier.issn1304-7191
dc.identifier.issue3
dc.identifier.startpage65
dc.identifier.urihttps://hdl.handle.net/11508/54405
dc.identifier.volume24
dc.identifier.wosWOS:000219469200004
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.language.isotr
dc.publisherYildiz Technical Univ
dc.relation.ispartofSigma Journal of Engineering and Natural Sciences-Sigma Muhendislik ve Fen Bilimleri Dergisi
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20260511
dc.subjectObstacle
dc.subjectheat transfer
dc.subjectflow
dc.titleEXPERIMENTALLY INVESTIGATION OF THE EFFECT OF A SQUARE CROSS-SECTIONAL OBSTACLE LOCATED IN A CHANNEL ON HEAT TRANSFER
dc.typeArticle

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