Determining the variables affecting the prices of animal products by the network analysis in Turkiye

dc.contributor.authorAkin, Ahmet Cumhur
dc.contributor.authorPolat, Murat
dc.contributor.authorMat, Burak
dc.contributor.authorCevrimli, Mustafa Bahadir
dc.contributor.authorArikan, Mehmet Saltuk
dc.contributor.authorOzel, Zeynep
dc.contributor.authorTekindal, Mustafa Agah
dc.date.accessioned2026-08-12T17:21:05Z
dc.date.issued2023
dc.departmentFırat Üniversitesi
dc.description.abstractRecently, Turkiye has seen significant increases in animal products and input prices. These recent increases in prices have made it even more important to examine the prices of animal products and their associated factors. This study aimed to reveal the pattern network structure and characteristics of the prices of animal products and related variables for the 2010-2020 period in Turkiye. For this aim, a network analysis covered the prices of animal products, input prices used in producing these foods, and some economic variables. The study results revealed that Producer Price Index (PPI) and Agricultural PPI are key variables that are highly active in the network and act as a bridge between other unconnected variables. In addition, the results of the analysis suggest that the overall network consists of highly correlated variables and that the PPI and Agricultural PPI are the two most important variables. As a result, the pattern network structure shows that economic variables have a high impact on the prices of animal products. The network structure visualizes Turkiye's import-substitution model in animal production and foreign dependency on feed inputs, and the market structure affected by high exchange rates. In addition, as can be understood from the positive connections between feed inputs, the pattern network of the variables affecting the prices of animal products is largely shaped by feed prices and the internal dynamics of economic variables.
dc.identifier.doi10.33988/auvfd.1065921
dc.identifier.endpage366
dc.identifier.issn1300-0861
dc.identifier.issn1308-2817
dc.identifier.issue4
dc.identifier.orcid0000-0002-0455-8736
dc.identifier.orcid0000-0002-1077-1250
dc.identifier.orcid0000-0002-6279-0824
dc.identifier.orcid0000-0003-3732-0529
dc.identifier.orcid0000-0002-4060-7048
dc.identifier.orcid0000-0001-5888-242X
dc.identifier.orcid0000-0003-4862-1706
dc.identifier.scopus2-s2.0-85173060844
dc.identifier.scopusqualityQ2
dc.identifier.startpage359
dc.identifier.trdizinid1252097
dc.identifier.urihttps://doi.org/10.33988/auvfd.1065921
dc.identifier.urihttps://search.trdizin.gov.tr/tr/yayin/detay/1252097
dc.identifier.urihttps://hdl.handle.net/11508/53804
dc.identifier.volume70
dc.identifier.wosWOS:001082844400001
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakTR-Dizin
dc.language.isoen
dc.publisherAnkara Univ
dc.relation.ispartofAnkara Universitesi Veteriner Fakultesi Dergisi
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_WoS_20260511
dc.subjectAnimal products
dc.subjectFood prices
dc.subjectLivestock economics
dc.subjectNetwork analysis
dc.subjectTurkiye
dc.titleDetermining the variables affecting the prices of animal products by the network analysis in Turkiye
dc.typeArticle

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