Cannabinoid compounds in combination with curcumin and piperine display an anti-tumorigenic effect against colon cancer cells

dc.contributor.authorYuksel, Busra
dc.contributor.authorDeniz, Aysen Asli Hizli
dc.contributor.authorSahin, Fikrettin
dc.contributor.authorŞahin, Kazım
dc.contributor.authorTurkel, Nezaket
dc.date.accessioned2026-08-12T18:08:24Z
dc.date.issued2023
dc.departmentFırat Üniversitesi
dc.description.abstractCurrently, use of cannabinoids is limited to improve adverse effects of chemotherapy and their palliative administration during treatment is curiously concomitant with improved prognosis and regressed progression in patients with different tumor types. Although, non-psychoactive cannabidiol (CBD) and cannabigerol (CBG) display antineoplastic effects by repressing tumor growth and angiogenesis both in cell line and animal models, their use as chemotherapeutic agents is awaiting further investigation. Both clinical and epidemiological evidence supported by experimental findings suggest that micronutrients such as curcumin and piperine may present a safer strategy in preventing tumorigenesis and its recurrence. Recent studies demonstrated that piperine potentiates curcumin's inhibitory effect on tumor progression via enhancing its delivery and therapeutic activity. In this study, we investigated a plausible therapeutic synergism of a triple combination of CBD/CBG, curcumin, and piperine in the colon adenocarcinoma using HCT116 and HT29 cell lines. Potential synergistic effects of various combinations including these compounds were tested by measuring cancer cell proliferation and apoptosis. Our findings revealed that different genetic backgrounds of HCT116 and HT29 cell lines resulted in divergent responses to the combination treatments. Triple treatment showed synergism in terms of exhibiting anti-tumorigenic effects by activating the Hippo YAP signaling pathway in the HCT116 cell line.
dc.identifier.doi10.3389/fphar.2023.1145666
dc.identifier.issn1663-9812
dc.identifier.orcid0000-0003-0490-7737
dc.identifier.orcid0000-0001-8240-4866
dc.identifier.pmid37180710
dc.identifier.scopus2-s2.0-85158994637
dc.identifier.scopusqualityQ1
dc.identifier.urihttps://doi.org/10.3389/fphar.2023.1145666
dc.identifier.urihttps://hdl.handle.net/11508/63064
dc.identifier.volume14
dc.identifier.wosWOS:000985446700001
dc.identifier.wosqualityQ1
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherFrontiers Media Sa
dc.relation.ispartofFrontiers in Pharmacology
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_WoS_20260511
dc.subjectcannabidiol
dc.subjectcannabigerol
dc.subjectcurcumin
dc.subjectpiperine
dc.subjectcolon cancer
dc.titleCannabinoid compounds in combination with curcumin and piperine display an anti-tumorigenic effect against colon cancer cells
dc.typeArticle

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