Rheology of peach pulp-powdered activated carbon mixtures

dc.contributor.authorArslanoolu, Feride Naime
dc.contributor.authorKar, Filiz
dc.contributor.authorArslan, Nurhan
dc.date.accessioned2026-08-12T17:30:10Z
dc.date.issued2009
dc.departmentFırat Üniversitesi
dc.description.abstractThis study examined the rheologgical behaviour of peach pulp-powdered activated carbon mixtures (PPPACM) and validated the power-law model. A rotational viscometer was used to determine the theological properties of PPPACM. Operating parameters varied between 15 and 40 degrees C for temperature, 0.5 and 5 kg/m(3) for concentration, and 5 and 60 rpm for rotational speed. The apparent viscosity versus shear rate data for PPPACM exhibited shear-thinning characteristics and power-law model described well the apparent viscosity versus shear rate data of all samples. The addition of activated cat-boil in peach pulp, temperature and shear rate affected the rheological properties. The consistency coefficient and the flow behaviour index decreased with temperature. The consistency coefficient increased with activated carbon concentration but no harmonious variation observed at the flow behaviour index values with increase in activated carbon concentration. The apparent viscosity of PPPACM showed an increase with increasing activated carbon concentration. Empirical models to predict the apparent viscosity of PPPACM were developed.
dc.identifier.endpage159
dc.identifier.issn0022-1155
dc.identifier.issn0975-8402
dc.identifier.issue2
dc.identifier.scopus2-s2.0-62249218273
dc.identifier.scopusqualityQ1
dc.identifier.startpage156
dc.identifier.urihttps://hdl.handle.net/11508/55992
dc.identifier.volume46
dc.identifier.wosWOS:000264033500016
dc.identifier.wosqualityQ2
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherSpringer India
dc.relation.ispartofJournal of Food Science and Technology-Mysore
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20260511
dc.subjectPeach pulp
dc.subjectPowdered activated carbon
dc.subjectRheology
dc.subjectApparent viscosity
dc.titleRheology of peach pulp-powdered activated carbon mixtures
dc.typeArticle

Dosyalar