The biochemical contents and antioxidant activities of four tanacetum L. taxa

dc.contributor.authorEmre, Irfan
dc.contributor.authorKursat, Murat
dc.contributor.authorEmre, Mustafa Yunus
dc.contributor.authorYilmaz, Okkes
dc.date.accessioned2026-08-12T16:57:08Z
dc.date.issued2021
dc.departmentFırat Üniversitesi
dc.description.abstractThe goal of the present study is to determine some of the biochemical compositions and antioxidant capacities of plant extracts in two endemic taxa for Turkey including T. cadmeum (Boiss.) Heywood subsp. orientale Grierson and T. nitens (Boiss. & Noe) Grierson together with T. polycephalum (L.) Sch.Bip subsp. argyrophyllum (K. Koch) Podlech, and T. parthenium (L.) Sch.Bip. The fatty acids were determined by using gas chromatography, while phenolics, lipid soluble vitamins and sterols were determined by using HPLC and radical scavenging activities, total phenolics, and FRAP were determined spectrophotometrically. It was found that Tanacetum taxa have palmitic acid (C16:0), and stearic acid (C18:0) as major saturated fatty acids and linoleic acid (C18:2 n6), alpha-linolenic acid (C18:3 n3) and oleic acid (C18:1 n9) as principal unsaturated fatty acids. It was found that Tanacetum taxa had more total unsaturated fatty acid contents (60.24 +/- 0.3%-70.54 +/- 0.29%) than saturated fatty acids and it was found that T. parthenium had the highest total essential fatty acid composition (58.65%+/- 0.59%). It was also reported that the omega6/omega3 ratio of T. cadmium subsp. orientale (8.22) differed from other taxa in this study. Also, the present study showed that Tanacetum had the lowest amount of lipid soluble vitamins. On the other hand, catechin was found to be the main polyphenolic compound in this study and it was determined that T. parthenium had the highest catechin (4479.1 +/- 5.71 mu g/mg) and total phenolic contents (324.91 +/- 2.01 mu gGAE/mg) in this study. Rutin was only determined in two endemic taxa T. cadmeum subsp. orientale (23 +/- 0.91 mu g/mg), and T. nitens (5.7 +/- 0.27 mu g/mg). Also, the naringenin, vanillic acid and caffeic acid amounts of the endemic T. cadmeum subsp. orientale and T. nitens were higher than other taxa in the study. In addition, it was determined that Tanacetum taxa had a high stigmasterol content. However, T. parthenium had a higher ergosterol content (271 +/- 2.36 mu g/mg). It was also found that T. parthenium has highest D2, alpha-tocopherol, retinol acetate, ergosterol, and stigmasterol contents among the studied taxa. In addition, the study showed that Tanacetum taxa have strong DPPH and ABTS radical scavenging activities. It was concluded that Tanacetum taxa have potent antioxidant capacity.
dc.identifier.doi10.23751/pn.v23i2.10456
dc.identifier.issn1129-8723
dc.identifier.issue2
dc.identifier.scopus2-s2.0-85109446290
dc.identifier.scopusqualityQ3
dc.identifier.urihttps://doi.org/10.23751/pn.v23i2.10456
dc.identifier.urihttps://hdl.handle.net/11508/46331
dc.identifier.volume23
dc.identifier.wosWOS:000669548500068
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherMattioli 1885
dc.relation.ispartofProgress in Nutrition
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20260511
dc.subjectAntioxidant capacity
dc.subjectfatty acids
dc.subjectlipid-soluble vitamins
dc.subjectphenolics
dc.subjectsterols
dc.subjectTanacetum L.
dc.titleThe biochemical contents and antioxidant activities of four tanacetum L. taxa
dc.typeArticle

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