The gut-pancreas axis: investigating the relationship between microbiota metabolites and pancreatic steatosis

dc.contributor.authorKirsoy, Furkan
dc.contributor.authorYalniz, Mehmet
dc.contributor.authorBahcecioglu, Ibrahim Halil
dc.contributor.authorArtas, Hakan
dc.contributor.authorTurkoglu, Semra
dc.contributor.authorSolmaz, Onur
dc.contributor.authorTawheed, Ahmed
dc.date.accessioned2026-08-12T18:10:45Z
dc.date.issued2024
dc.departmentFırat Üniversitesi
dc.description.abstractThe prevalence of pancreatic steatosis has increased and it has been linked to the rising prevalence of metabolic syndrome. Metabolic syndrome is known to have a strong connection with changes in intestinal microbiota. The aim of this study was to explore the relationship between pancreatic steatosis and the levels of trimethylamine N-oxide (TMAO) and butyrate. In this study, 136 individuals were randomly selected from outpatient clinics at Firat University Hospital. The study evaluated their demographic characteristics, anthropometric measurements, and biochemical parameters. The presence of pancreatic steatosis was assessed using abdominal ultrasonography. Additionally, the levels of TMAO and butyrate were measured. The mean age of individuals in the study was 44.5 +/- 14.6. 84 of the subjects were females. Using the waist circumference, 61 were considered obese and 34 overweight. The detection rate of pancreatic steatosis was found to be 70.6%. The study found that individuals with steatosis had higher average age, presence of hepatic steatosis, BMI, waist circumference measurements, and presence of metabolic syndrome than those without steatosis. A significantly higher butyrate level was detected in those without steatosis (p = 0.001). TMAO levels were slightly higher in patients without steatosis than in those with steatosis; however, this was insignificant. Pancreatic steatosis is highly associated with alterations in levels of microbiota metabolites, indicating a potential role of these metabolites in the pathogenesis of the disease and subsequent therapeutic targets. Several other factors, such as age, hepatic steatosis, diabetes, and waist circumference, have also been identified as potential predictors of pancreatic steatosis.
dc.identifier.doi10.1007/s11739-024-03685-6
dc.identifier.endpage1896
dc.identifier.issn1828-0447
dc.identifier.issn1970-9366
dc.identifier.issue7
dc.identifier.orcid0000-0002-9382-8733
dc.identifier.pmid38981984
dc.identifier.scopus2-s2.0-85197805955
dc.identifier.scopusqualityQ1
dc.identifier.startpage1887
dc.identifier.urihttps://doi.org/10.1007/s11739-024-03685-6
dc.identifier.urihttps://hdl.handle.net/11508/63415
dc.identifier.volume19
dc.identifier.wosWOS:001268514300001
dc.identifier.wosqualityQ1
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.indekslendigikaynakPubMed
dc.language.isoen
dc.publisherSpringer-Verlag Italia Srl
dc.relation.ispartofInternal and Emergency Medicine
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_WoS_20260511
dc.subjectPancreatic steatosis
dc.subjectFatty pancreas
dc.subjectMicrobiota
dc.subjectButyrate
dc.subjectTrimethylamine N-oxide
dc.subjectMetabolic syndrome
dc.subjectFatty liver
dc.titleThe gut-pancreas axis: investigating the relationship between microbiota metabolites and pancreatic steatosis
dc.typeArticle

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