The effect on paraoxonase and arylesterase activities of propolis against chromium in Cyprinus carpio

dc.contributor.authorYonar, M. Enis
dc.contributor.authorYonar, Serpil Mişe
dc.contributor.authorÇoban, M. Zülfü
dc.contributor.authorEroglu, Mücahit
dc.date.accessioned2026-08-12T16:11:17Z
dc.date.issued2012
dc.departmentFırat Üniversitesi
dc.description.abstractThe aim of the present study was to investigate the protective effect of propolis against the toxic effects of chromium (VI) by examining paraoxonase (PON) and arylesterase (ARE) enzyme activities in Cyprinus carpio. The fish (100 ± 5 g) were exposed to sublethal concentrations of chromium (15, 30, and 60 ?.g/L). Propolis (5 mg and 10 mg propolis per kg fish weight) was simultaneously administered to chromium-exposed fish. Treatment was continued for 28 days, and at the end of this period, blood samples were collected. PON and ARE enzyme activities were determined in serum. Reductions in PON and ARE enzyme activities were observed in chromium exposed fish. Simultaneous treatment with propolis significantly increased serum PON and ARE enzyme activities. © by PSP.
dc.identifier.endpage1402
dc.identifier.issn1018-4619
dc.identifier.issue6
dc.identifier.scopus2-s2.0-84863575587
dc.identifier.scopusqualityN/A
dc.identifier.startpage1399
dc.identifier.urihttps://hdl.handle.net/11508/42399
dc.identifier.volume21
dc.indekslendigikaynakScopus
dc.language.isoen
dc.relation.ispartofFresenius Environmental Bulletin
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_Scopus_20260511
dc.subjectChromium; Cyprinus carpio; Fish; Paraoxonase; Parylesterase; Propolis
dc.titleThe effect on paraoxonase and arylesterase activities of propolis against chromium in Cyprinus carpio
dc.typeArticle

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