Study of the essential oils of Thymus haussknechtii Velen and Thymus kotschyanus Boiss. et Hohen var. kotschyanus (Lamiaceae) taxa from the eastern Anatolian region in Turkey

dc.contributor.authorBagci, E
dc.contributor.authorBaser, KHC
dc.date.accessioned2026-08-12T17:11:36Z
dc.date.issued2005
dc.departmentFırat Üniversitesi
dc.description.abstractThe essential oils of water distilled aerial parts of Thymus haussknechtii and Thymus kotschyanus var. kotschyanus (Lamiaceae) were analysed by GC/MS system. Seventy-eight components were identified comprising 88.0 and 91.3% of the total components in the oils, respectively. 1,8-Cineole (21.5%) was the dominant compound in Thymus haussknechtii oil and thymol (47.5%) was the main component in the oil of Thymus kotschyanus var. kotschyanus. Copyright (c) 2004 John Wiley & Sons, Ltd.
dc.identifier.doi10.1002/ffj.1397
dc.identifier.endpage202
dc.identifier.issn0882-5734
dc.identifier.issue2
dc.identifier.orcid0000-0003-2710-0231
dc.identifier.orcid0000-0002-1824-9424
dc.identifier.scopus2-s2.0-14844283717
dc.identifier.scopusqualityQ2
dc.identifier.startpage199
dc.identifier.urihttps://doi.org/10.1002/ffj.1397
dc.identifier.urihttps://hdl.handle.net/11508/51225
dc.identifier.volume20
dc.identifier.wosWOS:000227347400022
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherJohn Wiley & Sons Ltd
dc.relation.ispartofFlavour and Fragrance Journal
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20260511
dc.subjectThymus haussknechtii
dc.subjectThymus kotschyanus
dc.subjectLamiaceae
dc.subjectessential oil
dc.subject1,8-cineole
dc.subjectthymol
dc.subjectcarvacrol
dc.titleStudy of the essential oils of Thymus haussknechtii Velen and Thymus kotschyanus Boiss. et Hohen var. kotschyanus (Lamiaceae) taxa from the eastern Anatolian region in Turkey
dc.typeArticle

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