Vitamin, Trace Element, and Fatty Acid Levels of Vitex agnus-castus L., Juniperus oxycedrus L., and Papaver somniferum L. Plant Seeds

dc.contributor.authorOzkaya, Ahmet
dc.contributor.authorCiftci, Harun
dc.contributor.authorYilmaz, Okkes
dc.contributor.authorTel, Ahmet Zafer
dc.contributor.authorCil, Erol
dc.contributor.authorCevrimli, B. Sitki
dc.date.accessioned2026-08-12T17:31:45Z
dc.date.issued2013
dc.departmentFırat Üniversitesi
dc.description.abstractThe levels of fat-soluble vitamin, trace element and fatty acid of Vitex agnus-castus L., Juniperus oxycedrus L., and Papaver somniferum L. seeds in Turkey were determined by using HPLC, ICP-OES, and GC, respectively. In the Vitex agnus-castus L., Juniperus oxycedrus L., and Papaver somniferum L. seeds, linoleic acid (18 : 2) was determined with the highest level rates (%54.11, %28.03, and %72.14, resp.). In the Vitex agnus-castus L. seeds, R-tocopherol, alpha-tocopherol, and K-1 were determined as 9.70 mu g/g, 18.20 mu g/g, and 24.79 mu g/g, respectively; In the Juniperus oxycedrus L. seeds, R-tocopherol, alpha-tocopherol, and K-1 were determined as 18.50 mu g/g, 0.84 mu g/g, and 5.00 mu g/g, respectively, and in the Papaver somniferum L. seeds, R-tocopherol, alpha-tocopherol, K-1,K- and D-2 levels were determined as 43.25 mu g/g, 122.05 mu g/g, and 0.62 mu g/g, respectively. In the Vitex agnus-castus L., Juniperus oxycedrus L., and Papaver somniferum L. seeds, nickel (Ni), zinc (Zn), and iron (Fe) were determined with the trace element level rates (4.42 mg/kg, 10.43 mg/kg, 3.71 mg/kg for Ni, 7.00 mg/kg, 7.70 mg/kg, and 24 mg/kg for Zn and 93.73 mg/kg, 187.95 mg/kg, and 149.64 mg/kg for Fe, resp.). These parameters in seeds are very important for human life.
dc.identifier.doi10.1155/2013/845743
dc.identifier.issn2090-9063
dc.identifier.issn2090-9071
dc.identifier.orcid0000-0001-8126-7812
dc.identifier.orcid0000-0002-8276-4498
dc.identifier.scopus2-s2.0-84866253254
dc.identifier.scopusqualityQ1
dc.identifier.urihttps://doi.org/10.1155/2013/845743
dc.identifier.urihttps://hdl.handle.net/11508/56358
dc.identifier.volume2013
dc.identifier.wosWOS:000307781100001
dc.identifier.wosqualityQ2
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherHindawi Ltd
dc.relation.ispartofJournal of Chemistry
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_WoS_20260511
dc.subjectTraditional Medicine
dc.subjectChemical-Composition
dc.subjectAntioxidant Activity
dc.subjectTocopherol Content
dc.subjectFolk Medicine
dc.subjectOils
dc.subjectPhytosterol
dc.subjectSafflower
dc.subjectTurkey
dc.subjectIron
dc.titleVitamin, Trace Element, and Fatty Acid Levels of Vitex agnus-castus L., Juniperus oxycedrus L., and Papaver somniferum L. Plant Seeds
dc.typeArticle

Dosyalar