Lactate and D-Dimer levels in acute pulmonary embolism and COVID-19

dc.contributor.authorGoktekin, Mehmet Cagri
dc.contributor.authorYilmaz, Mustafa
dc.date.accessioned2026-08-12T17:09:43Z
dc.date.issued2022
dc.departmentFırat Üniversitesi
dc.description.abstractAim: This study aimed to compare clinical data and laboratory results in patients examined for suspected pulmonary embolism (PE) in the emergency department based on three groups: patients with coronavirus disease-2019 (COVID-19), patients with PE and patients with both COVID-19 and PE.Material and Methods: This retrospective study was approved by the local ethics committee of the university. Patients included in the study were divided into three groups: Group 1, consisting of COVID-19-polymerase chain reaction (PCR) (negative) and PE (positive) patients; Group 2, consisting of COVID-19-PCR (positive) and PE (negative) patients, and Group 3, consisting of COVID-19-PCR (positive) and PE (positive) patients.Results: The three patient groups included in the study had no difference in terms of age (p = 0.916) or sex. The laboratory results of the groups were compared using the Kruskal-Wallis test, which showed significant differences in the levels of white blood cells (p = 0.005), lymphocytes (p < 0.001), neutrophils (p = 0.016), D-Dimer (p < 0.001) and lactate (p = 0.001). Receiver operating characteristic curve analysis with a cut-off value of >2590 for D-Dimer showed 71.43% specificity and 78% sensitivity in differentiating Group 1 from Group 2, and with a cut-off value of >3640, it had 80% specificity and 81.82% sensitivity in differentiating Group 3 from Group 2.Discussion: COVID-19 leads to increased incidence of PE. In addition to clinical data, D-Dimer and lactate levels can be used in the differentiation of these patients.
dc.identifier.doi10.4328/ACAM.21398
dc.identifier.endpage1413
dc.identifier.issn2667-663X
dc.identifier.issue12
dc.identifier.startpage1409
dc.identifier.urihttps://doi.org/10.4328/ACAM.21398
dc.identifier.urihttps://hdl.handle.net/11508/50377
dc.identifier.volume13
dc.identifier.wosWOS:000895809100024
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.language.isoen
dc.publisherBayrakol Medical Publisher
dc.relation.ispartofAnnals of Clinical and Analytical Medicine
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_WoS_20260511
dc.subjectCOVID-19
dc.subjectD-Dimer
dc.subjectLactate
dc.subjectPulmonary Embolism
dc.titleLactate and D-Dimer levels in acute pulmonary embolism and COVID-19
dc.typeArticle

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