The effects of propolis on serum malondialdehyde, fatty acids and some blood parameters in Japanese quail (Coturnix coturnix japonica) under high stocking density

dc.contributor.authorArslan, Aslihan Sur
dc.contributor.authorSeven, Pinar Tatli
dc.date.accessioned2026-08-12T17:32:57Z
dc.date.issued2017
dc.departmentFırat Üniversitesi
dc.description.abstractThe objective of this study was to investigate the effects of dietary propolis supplementation of the basal diet on the fatty acids, serum malondialdehyde (MDA) and some blood parameters of Japanese quail feeding under high stocking density (HS). For that, 256 Japanese quail were divided into four treatment groups. Group I-HS fed on a basal diet, II-(HS-0.5) was fed on a basal diet supplemented with 0.5 g propolis/kg, III-(HS-1) was fed on a basal diet supplemented with 1 g propolis/kg, IV-(HS-1.5) was fed on a basal diet supplemented with 1.5 g/propolis/kg. MDA levels in serum (P < .01) were found to be significantly higher in the unsupplemented HS group. Globulin, total protein, lowdensity lipoprotein cholesterol (P < .001) and alanine aminotransferase (P < .01) levels of unsupplemented HS group were found to be significantly higher. Propolis supplementation significantly affected the lipid composition of internal organs (kidney and liver) of HS-0.5, HS-1 and HS-1.5 groups by decreasing saturated fatty acid contents and by increasing polyunsaturated fatty acid contents. Consequently, propolis supplementation improved the quality of lipid composition of the internal organs of quail. It might be considered to prevent the negative effects of stocking density.
dc.description.sponsorshipFirat University Scientific Research Projects Unit [FUBAP-1982]
dc.description.sponsorshipThis work was supported by the Firat University Scientific Research Projects Unit [grant number FUBAP-1982].
dc.identifier.doi10.1080/09712119.2016.1206901
dc.identifier.endpage422
dc.identifier.issn0971-2119
dc.identifier.issn0974-1844
dc.identifier.issue1
dc.identifier.orcid0000-0002-0067-4190
dc.identifier.scopus2-s2.0-84978519610
dc.identifier.scopusqualityQ2
dc.identifier.startpage417
dc.identifier.urihttps://doi.org/10.1080/09712119.2016.1206901
dc.identifier.urihttps://hdl.handle.net/11508/56833
dc.identifier.volume45
dc.identifier.wosWOS:000384310600070
dc.identifier.wosqualityQ2
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherTaylor & Francis Ltd
dc.relation.ispartofJournal of Applied Animal Research
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_WoS_20260511
dc.subjectQuail
dc.subjectpropolis
dc.subjectstocking density
dc.subjectmalondialdehyde
dc.subjectfatty acids
dc.titleThe effects of propolis on serum malondialdehyde, fatty acids and some blood parameters in Japanese quail (Coturnix coturnix japonica) under high stocking density
dc.typeArticle

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