Quality and Reliability of Raynaud's Phenomenon Information on YouTube: A Cross-Sectional Study

dc.contributor.authorAlbayrak, Fatih
dc.contributor.authorOz, Burak
dc.date.accessioned2026-08-12T17:22:00Z
dc.date.issued2025
dc.departmentFırat Üniversitesi
dc.description.abstractObjective: Raynaud's phenomenon, impacting small blood vessels, can be triggered by cold or emotional stress and present as a primary disorder or a symptom of other diseases. Given the growing use of platforms like YouTube for health information, assessing the reliability of Raynaud's phenomenon videos is crucial. This study aimed to assess the quality, reliability, and educational merit of YouTube videos about Raynaud's phenomenon. Methods: A YouTube search was performed on February 10, 2025, including videos uploaded since 2012. YouTube search utilized keywords like 'Raynaud's phenomenon', 'Raynaud's syndrome', 'Primary Raynaud's disease', 'Secondary Raynaud's disease', 'Primary Raynaud's phenomenon', 'Secondary Raynaud's phenomenon' and 'Raynaud's disease'. The Global Quality Scale (GQS), modified DISCERN, and a usefulness scale were used by two independent raters to assess video content characteristics. Results: 100 videos underwent evaluation. The GQS assessment revealed 49 highquality videos (49%), 23 intermediate-quality videos (23%), and 28 low-quality videos (28%). Modified DISCERN and GQS scores showed a strong positive correlation (r = 0.709, p <0.001), while popularity measures did not significantly correlate with quality scores. Raynaud's phenomenon information on YouTube is unreliable and inconsistent; videos created by rheumatologists have the highest quality. Conclusion: Healthcare professionals should direct patients to trustworthy sources, develop evidence-based materials to enhance the quality of online health information, and seek collaboration with other healthcare professionals. The overall quality of Raynaud's phenomenon-related YouTube videos was found to be highly variable, with nearly half rated as high quality, while a significant portion lacked sufficient reliability and educational value.
dc.identifier.doi10.58600/eurjther2781
dc.identifier.endpage309
dc.identifier.issn2564-7784
dc.identifier.issn2564-7040
dc.identifier.issue5
dc.identifier.orcid0000-0001-9762-2401
dc.identifier.orcid0000-0002-6052-3896
dc.identifier.startpage302
dc.identifier.trdizinid1355847
dc.identifier.urihttps://doi.org/10.58600/eurjther2781
dc.identifier.urihttps://search.trdizin.gov.tr/tr/yayin/detay/1355847
dc.identifier.urihttps://hdl.handle.net/11508/54150
dc.identifier.volume31
dc.identifier.wosWOS:001585808000001
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakTR-Dizin
dc.language.isoen
dc.publisherPera Yayincilik Hizmetleri
dc.relation.ispartofEuropean Journal of Therapeutics
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_WoS_20260511
dc.subjecthealth information
dc.subjectRaynaud's phenomenon
dc.subjectRaynaud's disease
dc.subjectsocial media
dc.subjectYouTube
dc.subjectquality assessment
dc.titleQuality and Reliability of Raynaud's Phenomenon Information on YouTube: A Cross-Sectional Study
dc.typeArticle

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